Halal gelatin for sweets

Halal gelatin for sweets Restar Gelatin Co.,Ltd was specializing in producing and exporting various gelatin. After 10 years development, We had built a complete modern system for the gelatin manufacturing processing . The annual output amounts to 3700 tons. Our production meet the FDA, HACCP,HALAL and the ISO9001: 2000 certification. FeaturePale yellow, translucent flakes,sheets,shreds granules,odorless,not fat. Specification1.Jelly Strength( 6.67%,10C,17h):80-260 BL 2.Mesh size:10-80. 3.Viscosity(6.67%,60C):2.5-6.0 mpa.s. 4.Transparency(5%,40C): ≥200mm 5.Ph(1%,35C):5.5-6.5. ApplicationIn confectionery products (Gummi Bears ,Marshmallows, Circus Peanuts,Lozenges, Wafers), gelatin acts as an agent to provide varying degrees of texture and elasticity MaterialFresh pig skin or bone,beef skin or bone TermFOB Xiamen/CNF/CIF,paid by L/C at sight or T/T,30% advanced Packagewoven poly bag outside ,water proof plastic inside,packing:25kg/bag. CertificateHalal Certificate Original Certificate ISO 9001:2000 Veterinary(Health) Certificate HACCP system We guarantee all our products is healthy and free of BSE,with halal certificate. Please do contact us if you are interested in it,we can provide COA,certificates and sample for free after discussion.